Toffee Gingerbread

Gluten-Free Cake

Tender layers of gluten-free gingerbread cake covered with whipped toffee buttercream frosting. The perfect holiday cake.


– milk – fancy molasses – vegetable oil – applesauce – white vinegar – vanilla extract – gluten-free flour  – brown sugar – ground ginger


In a large mixing bowl combine all the wet ingredients and whisk together until smooth.

The Perfect Holiday Cake

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