Apple Cake

Gluten-Free & Dairy-Free

Tender, moist, and absolutely loaded with autumn apples. This gluten-free & dairy-free apple cake is fabulously fall and fantastically delicious.

INGREDIENTS

– gluten-free flour – cinnamon – salt – brown sugar – eggs – dairy-free milk – applesauce – vanilla – apples

Instructions

Gently fold the shredded apples into the batter and bake for approximately 30-35 minutes.

SWIPE UP FOR THE FULL RECIPE

Perfect for Fall

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