Caramel Sauce

**Easy Dairy-Free/Vegan Recipe**

This rich and silky Dairy-Free Caramel Sauce is everything you want in a homemade caramel recipe. It’s buttery, smooth, and perfectly sweet with a deep caramelized flavour. Drizzle it over ice cream, cakes, brownies, or fresh fruit.

INGREDIENTS

- granulated sugar - dairy-free salted butter - dairy-free heavy   cream - salt

Instructions

Heat over medium heat until the sugar dissolves. The liquid will clear and start to boil. This takes 2-3 minutes. Do not stir.

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