Caramel Sauce
**Easy Dairy-Free/Vegan Recipe**
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This rich and silky
Dairy-Free Caramel Sauce
is everything you want in a homemade caramel recipe. It’s buttery, smooth, and perfectly sweet with a deep caramelized flavour. Drizzle it over ice cream, cakes, brownies, or fresh fruit.
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INGREDIENTS
- granulated sugar
- dairy-free salted butter
- dairy-free heavy cream
- salt
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Instructions
Heat over medium heat until the sugar dissolves. The liquid will clear and start to boil. This takes 2-3 minutes. Do not stir.
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