Peach rose flavored cupcakes with a peachy orange frosting swirl and a slice of fresh peach and dried rose on top for decor.
Cakes

Peach Rose Cupcakes

Soft delicate rose water cupcakes baked to fluffy light perfection. This small-batch cupcake recipe will make just the right number of cupcakes for your family or co-workers with maybe even an extra for yourself to squirrel away. You know, for that late-night sweet treat craving. Paired with a sweet homemade peach filling and whipped peach buttercream frosting, these cupcakes are a beautiful balance of floral and fruity.

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Cakes

Spiced Bourbon Peach Cake

But back to the cake. I adore a peach cobbler which I know uses brown sugar, so I went with brown sugar cake layers to complement the peach without overpowering it. And what else goes with brown sugar and peaches…bourbon! A bit smoky with some caramel undertones and some added spice that will highlight the brown sugar and subtly contrast with the sweet peach. I’m happy to report that I spent about 2 hours Sunday evening convincing myself that I, in fact, did not need to eat a 3rd slice of this cake.

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