A rich gluten-free chocolate cookie crumb base mixed with sweet shredded coconut, crunchy salted cashews, and vegan butter. Whipped, fluffy, and totally dreamy, the middle layer is a sweet mint buttercream frosting. The third, and final layer to these beloved mint nanaimo bars is the thin decadent top coating of vegan chocolate. Put all three parts together and you have the most amazing holiday mint nanaimo bars that are both vegan and gluten-free.
If you’ve known me a hot minute you know that I have a deep love (some might say obsession) with Nanaimo Bars. We are taking a confectionary soul mate kind of love here. They get me. When I’ve had a long day, nothing comforts me like a Nanaimo Bar. When I hit a milestone and need to celebrate, yep you guessed it, Nanaimo Bars are right there cheering me on. They’re my ride-or-die. My rock. My steady. My one true love.
You and I both know I’m a cake girl. I don’t care about the flavour, store-bought, or homemade. I will never turn down a slice of cake. But, when it comes to dessert squares, my heart will forever be held by Nanaimo Bars. These delicious little bars of no-bake...