Eggnog Cupcakes (Vegan & Gluten-Free)
Easy and delicious vegan and gluten-free eggnog cupcakes full of nutmeg and topped with whipped eggnog buttercream frosting.
Easy and delicious vegan and gluten-free eggnog cupcakes full of nutmeg and topped with whipped eggnog buttercream frosting.
The days are getting a bit shorter and the nights a bit cooler. I'm remiss to say, but I believe fall is on the way. One thing I do love about autumn approaching is the ability to bake my days away. There's something truly comforting about a warm kitchen filled...
Soft delicate rose water cupcakes baked to fluffy light perfection. This small-batch cupcake recipe will make just the right number of cupcakes for your family or co-workers with maybe even an extra for yourself to squirrel away. You know, for that late-night sweet treat craving. Paired with a sweet homemade peach filling and whipped peach buttercream frosting, these cupcakes are a beautiful balance of floral and fruity.
Honey and lavender. A flavor match made in spring heaven. And these small-batch Honey Lavender Cupcakes are a true love pairing. Topped with fluffy honey lavender buttercream frosting, these moist and naturally sweetened cupcakes are baked to perfection.
Easy vanilla cupcakes made with a doctored cake mix and topped with homemade whipped vanilla buttercream frosting.